Grilling Favorites

Our most popular items for grilling.

Summer means breaking out the barbecue but no matter what the calendar says, or the weather does, sometimes you just gotta grill. Here are some cuts—from steaks and chops to chicken, ribs and more – we think are ideal for cooking over an open fire.

58 Products
Langoustine (Norway Lobster)
3 sizes (approximately 13-15 lbs.)
$223 to $297
Grass-fed Beef Strip Steaks
12 steaks (choose 10, 12, or 14oz. each)
$278 to $292
Organic Chicken Breasts
16 breasts (approximately 10 lbs.)
$219
Organic Chicken Thighs
32 thighs (approximately 10 lbs.)
$197
Frenched 8-Rib Grass-Fed Lamb Racks
20 or 24 racks, choice of sizes
$659
Iberico Pork Spare Ribs
5 racks (approximatley 14 lbs.)
$239
Grain-Fortified Beef Ribeye Steaks
Choice of sizes (approximately 10 lbs.)
$319
Culinary Favorites Sampler Box
18 cuts (approximately 14 lbs.)
$239
Wagyu Burgers
18 burger patties (9 lbs.)
$186
Spanish Squid
Approximately 30 packs (about 16 lbs.)
$299
Rabbit Hind Leg Quarters
48 legs (approximately 22 lbs.)
$346
Grass-fed Cowboy Ribeye Steaks
8 steaks (choose 18-22oz. or 22-26oz. steaks)
$309
Wild Boar Sausage w/ Garlic & Wine
48 links (9 lbs.)
$199
Venison Tenderloin
6 packs (approximately 12 lbs.)
$398
Grain-fed Veal Frenched Rib Chops
10 chops (approximately 10 lbs.)
$279
Duck Sausage with Orange Liquor
48 links (9 lbs.)
$199
Grain-Fortified Beef NY Strip Steaks
Choice of sizes (approximately 10 lbs.)
Was $359 $329
12 Variety Sausage Sampler
48 links (approximately 9 lbs.)
Was $201 $189
Supreme Steakhouse Sampler
10 cuts (approximately 8.5 lbs.)
$229
Grass-Fed Beef Bavette Steaks
Choice of sizes (approximately 10 lbs.)
$279
Whole Quail
24 quail (approximately 7-8 lbs.)
$163
Grass-fed Beef Filet Mignons
choose 28 6oz. or 20 8oz. steaks
$374
Grass-Fed Beef Teres Majors
28 teres major steaks (approximately 17 lbs.)
$273
Semi-Boneless Quail
24 quail, choice of sizes (approximately 6-7 lbs.)
$186 to $194