Canadian Elk

Free-range, farmed Canadian elk, is kin to venison.

The largest species within the deer family, elk is among the game meats broadly labelled venison. Raised without antibiotics, growth hormones or stimulants, our elk has a beef-like color and taste, and like many game meats offers a leaner, healthier alternative to beef.

10 Products
Canadian Elk Osso Bucco
24-34 hindshanks (approximately 17 lbs.)
Canadian Elk Denver Legs
4 legs (approximately 12 lbs.)
Ground Canadian Elk Meat
2 packs (10 lbs.)
Canadian Elk Racks
Approximately 2-4 racks (about 7 lbs.)
Elk Stew Meat
2 packs (approximately 10 lbs.)
Out of Stock
Elk Medallions
1 lb. packs (Choose 4, 8 or 10 lbs.)
Out of Stock
Canadian Elk Striploin
4 striploins (approximately 12 lbs.)
Out of Stock
Elk Frenched Shoulder Racks
10 racks (approximately 10 lbs.)
Out of Stock
Bone-In Elk Legs
3 legs (approximately 45 lbs.)
Out of Stock
Elk Trim
approx. 60 lbs total
Out of Stock