quail drawing

test kitchen: quail breasts

The Perfect Finger Food to Feed a Crowd!

Small but mighty, boneless quail breasts are the sophisticated and oh-so-fun grown-up version of chicken nuggets. They're incredibly easy to cook and intensely flavorful with a satisfyingly crispy skin. Our Test Kitchen dynamic duo sauced and skewered, wrapped in nori and pan-fried 'til crispy, baked and broiled to uncover the absolute best ways to cook this convenient cut loaded with flavor.