test kitchen: iberico pork
We asked our staff Culinarian Liv and Kitchen Assistant Jade to use their expert knowledge from restaurants & culinary school to put them through their paces in the Marx Foods Test Kitchen and get you the best insights.
eat what we're eating!
A shortcut to must-try eats from those in the know
The Best Grass-Fed Lamb
Perfect Flavor & Tenderness
Ovation Chef Ready Lamb is the world’s finest. 100% grass-fed on expansive pastures, this meat is aged for 96-hours – longer than other lamb – which brings flavor and tenderness to their peak. Serve Ovation lamb this holiday season – it’s easy, and incredibly delicious.