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Grass-Fed Beef Hanger Steaks
Choice of sizes (approximately 10 lbs.)
$225
Grass-Fed Beef Strip Steaks
12 steaks (choose 10, 12, or 14oz. each)
$238 to $252
Kurobuta Pork Shoulder (Boston Butt)
Choose boneless or bone-in shoulders (approximately 14 - 40 lbs.)
$514
New Zealand Frenched Lamb Racks (8-Rib)
20 or 24 racks, choice of sizes
$579
New Zealand Boneless Lamb Legs
8 legs (approximately 28 lbs.)
$339
Frenched 4-Rib New Zealand Lamb Racks
Choice of sizes (approximately 12 lbs.)
$299 to $313
Grass-Fed Beef Point-End Briskets
3 briskets (approximately 30 lbs.)
$349
Semi-Boneless Cornish Game Hens
12 hens (approximately 11 lbs.)
$184
Whole Poussin
20 poussin (approximately 26 lbs.)
$252
Wagyu Ground Beef
4 packs (12 lbs.)
$173
Wild Boar Bone-In Leg
2 legs (approximately 12 lbs.)
$169
Grass-fed Beef Ribeye Steaks
Choice of sizes (approximately 10 lbs.)
$245 to $267
Grass-fed Cowboy Ribeye Steaks
8 steaks (choose 18-22oz. or 22-26oz. steaks)
$246 to $269
Wild Boar Sausage w/ Garlic & Wine
48 links (9 lbs.)
$159
Frenched Petite Veal Racks
Choice of sizes (approximately 23 lbs.)
$345
Kurobuta Pork Cheek Meat
3 packs (approximately 15 lbs.)
$209
Venison Tenderloin
6 packs (approximately 12 lbs.)
$358
Duck Sausage with Orange Liquor
48 links (9 lbs.)
$159
Partially Boned Poussin
12 poussin (approximately 10 lbs.)
$189
Grass-Fed Angus Beef Outer Skirt Steaks
20 steaks (approximately 10 lbs.)
Was $279 $209
Ground Venison
10 lbs. in 2 packs
Was $189 $129
Wild Boar Sausage w/ 3 Chilies
48 links (9 lbs.)
Was $199 $149
Venison Sausage with Red Wine & Demi Glace
48 links (9 lbs.)
Was $199 $139
Elk Sausage with Port & Pear
48 links (9 lbs.)
Was $199 $139