Grilling Favorites

Our most popular items for grilling.

Summer means breaking out the barbecue but no matter what the calendar says, or the weather does, sometimes you just gotta grill. Here are some cuts—from steaks and chops to chicken, ribs and more – we think are ideal for cooking over an open fire.

41 Products
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41 Products
Langoustine (Norway Lobster)
3 sizes (approximately 13-15 lbs.)
$183
Grass-Fed Beef Strip Steaks
12 steaks (choose 10, 12, or 14oz. each)
$238 to $252
New Zealand Frenched Lamb Racks (8-Rib)
20 or 24 racks, choice of sizes
$579
Iberico Pork Spare Ribs
5 racks (approximatley 14 lbs.)
$199
Iberico Pork Baby Back Ribs
6 racks (approximately 10 lbs.)
$179
Rabbit Legs (Hind Quarters)
48 legs (approximately 22 lbs.)
$306
Grass-fed Cowboy Ribeye Steaks
8 steaks (choose 18-22oz. or 22-26oz. steaks)
$246 to $269
Wild Boar Sausage w/ Garlic & Wine
48 links (9 lbs.)
$159
Venison Tenderloin
6 packs (approximately 12 lbs.)
$358
Grain-fed Veal Frenched Rib Chops
10 chops (approximately 10 lbs.)
$239
Duck Sausage with Orange Liquor
48 links (9 lbs.)
$159
Wholesale Wagyu Burgers
18 burger patties (9 lbs.)
$146
Grass-Fed Beef Bavette Steaks (Sirloin Flap Meat)
Choice of sizes (approximately 10 lbs.)
$239
Whole Quail
24 quail (approximately 7-8 lbs.)
$123
Grass-Fed Beef Filet Mignons
choose 28 6oz. or 20 8oz. steaks
$334
Grass-Fed Beef Shoulder Tenders (Teres Majors)
28 teres major steaks (approximately 17 lbs.)
$233
12 Variety Sausage Sampler
48 links (approximately 9 lbs.)
$159
Whole Octopus
choice of sizes (approximately 28 lbs.)
$284 to $533
Grass-Fed Angus Beef Kansas City Strip Steaks
10 steaks (approximately 11 lbs.)
$209
Wild Boar St. Louis Spare Ribs
2 racks (approximately 12 lbs.)
Was $168 $149
Grass-Fed Beef Angus Burgers
Choose 24 Burgers (5.3oz. each) or 18 Burgers (8oz. each)
$128
New Zealand Lamb Burgers
24 burgers (approximately 8 lbs.)
$149
Kurobuta Hot Dogs
96 franks (12 lbs.)
$199
Buffalo Sausage with Chipotle Chiles
48 links (9 lbs.)
$159