Grilling Favorites

Our most popular items for grilling.

Summer means breaking out the barbecue but no matter what the calendar says, or the weather does, sometimes you just gotta grill. Here are some cuts—from steaks and chops to chicken, ribs and more – we think are ideal for cooking over an open fire.

35 Products
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35 Products
Langoustine (Norway Lobster)
3 sizes (approximately 10 lbs.)
$209 to $399
Grass-Fed Beef Strip Steaks
12 steaks (choose 10, 12, or 14oz. each)
$249 to $289
New Zealand Frenched Lamb Racks (8-Rib)
20 or 24 racks, choice of sizes
$619
Iberico Pork Spare Ribs
5 racks (approximatley 16 lbs.)
$319
Iberico Pork Baby Back Ribs
6 racks (approximately 10 lbs.)
$219
Rabbit Legs (Hind Quarters)
48 legs (approximately 22 lbs.)
$369
Grass-fed Cowboy Ribeye Steaks
6-7 steaks (choose 18-22oz. or 22-26oz. steaks)
$279
Wild Boar Sausage w/ Garlic & Wine
48 links (9 lbs.)
$209
Grain-fed Veal Frenched Rib Chops
10 chops (approximately 10 lbs.)
$289
Wholesale Wagyu Burgers
18 burger patties (9 lbs.)
$189
Whole Quail
24 quail (approximately 7-8 lbs.)
$179
Grass-Fed Beef Filet Mignons
choose 28 6oz. or 20 8oz. steaks
$399
Grass-Fed Beef Shoulder Tenders (Teres Majors)
28 teres major steaks (approximately 17 lbs.)
$397
12 Variety Sausage Sampler
48 links (approximately 9 lbs.)
$209
Whole Octopus
choice of sizes (approximately 28 lbs.)
$449 to $529
Grass-Fed Angus Beef Kansas City Strip Steaks
10 steaks (approximately 11 lbs.)
$318
Wild Boar St. Louis Spare Ribs
2 racks (approximately 12 lbs.)
$258
Grass-Fed Beef Angus Burgers
Choose 24 Burgers (5.3oz. each) or 18 Burgers (8oz. each)
$209
New Zealand Lamb Burgers
24 burgers (approximately 8 lbs.)
$189
Boneless Quail Breasts
120 breasts (approximately 6-8 lbs.)
$229
Kurobuta Hot Dogs
96 franks (12 lbs.)
$259
Buffalo Sausage with Chipotle Chiles
48 links (9 lbs.)
$209
Quail Semi-Boneless
24 quail, choice of sizes (approximately 6-7 lbs.)
$229
Wild Boar Sweet Italian Sausage
48 links (9 lbs.)
$209