Holiday Showstoppers

Meat, seafood & more to make your holiday meals merrier.

A few extras can elevate the holiday meal. We’ve gathered some of our most popular items to make your holiday feasting especially festive.

33 Products
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33 Products
Langoustine (Norway Lobster)
1 case minimum, approx. 10 lbs
$209-$399/case
New Zealand Frenched Lamb Racks (8-Rib)
1 case minimum, approx. 20-25 lbs
$619/case
Frenched 4-Rib New Zealand Lamb Racks
1 case minimum, approx. 25 lbs
$429/case
Iberico Pork Secreto
1 case minimum, approx. 18 lbs
$659 /case
Grain-fed Veal Cutlets
1 case minimum, 10 lbs
$239/case
Rabbit Legs (Hind Quarters)
1 case minimum, approx. 22 lbs
$369 /case
Grass-fed Cowboy Ribeye Steaks
1 case minimum, approx. 10 lbs
$279/case
Kurobuta Pork Cheek Meat
1 case minimum, approx. 15 lbs
$287 /case
Grain-fed Veal Racks
1 case minimum, approx. 28 lbs
$649 /case
Whole Fryer Rabbits
1 case minimum, approx. 17 lbs
Was $299 $259
Magret (Moulard) Duck Legs
1 case minimum, approx. 19 lbs
$379 /case
Grass-Fed Beef Filet Mignons
1 case minimum, 10 lbs
$399/case
Grass-fed Beef Whole Ribeye
1 case minimum, approx. 38 lbs
$779/case
Iberico Pork Shoulder Eye Steaks (Presa)
1 case minimum, approx. 18 lbs
$679/case
Grain-Fortified Beef Shanks (Thor’s Hammer)
1 case minimum, approx. 34 lbs
$539 /case
Suckling Pig, 9-12lb.
1 case minimum, 1 pig
$389 /case
Suckling Pig, 15-17lb.
1 case minimum, 1 pig
$529 /case
Kurobuta Pork Tomahawk Racks
1 case minimum, approx. 15 lbs
$429 /case
Grade B Foie Gras (2 pieces)
1 case minimum, approx. 3 lbs
$159 /case
Grade A Foie Gras (2 Pieces)
1 case minimum, approx. 4 lbs
$209 /case
Grade B Foie Gras
1 case minimum, approx. 15 lbs
$759 /case
Grade A Foie Gras (10 Pieces)
1 case minimum, approx. 19 lbs
$1039 /case
Grass-fed Beef Tri Tip
1 case minimum, approx. 30 lbs
$529 /case
Kurobuta Pork Hams
4 half hams (approximately 30 lbs.)
$415/case