Holiday Showstoppers

Meat, seafood & more to make your holiday meals merrier.

A few extras can elevate the holiday meal. We’ve gathered some of our most popular items to make your holiday feasting especially festive.

32 Products
Langoustine (Norway Lobster)
3 sizes (approximately 13-15 lbs.)
$183
New Zealand Frenched Lamb Racks (8-Rib)
20 or 24 racks, choice of sizes
$579
Frenched 4-Rib New Zealand Lamb Racks
Choice of sizes (approximately 12 lbs.)
$299 to $313
Iberico Pork Secreto
20 secretos (approximately 18 lbs.)
$529
Grain-fed Veal Cutlets
Choose 2, 4 or 6oz. cutlets (approximately 10 lbs.)
$203 to $223
Rabbit Legs (Hind Quarters)
48 legs (approximately 22 lbs.)
$306
Grass-fed Cowboy Ribeye Steaks
8 steaks (choose 18-22oz. or 22-26oz. steaks)
$246 to $269
Kurobuta Pork Cheek Meat
3 packs (approximately 15 lbs.)
$209
Grain-fed Veal Racks
4 packs (approximately 28 lbs.)
$348
Venison Tenderloin
6 packs (approximately 12 lbs.)
$358
Magret (Moulard) Duck Legs
24 pieces (approximately 19 lbs.)
$329
Grass-Fed Beef Filet Mignons
choose 28 6oz. or 20 8oz. steaks
$334
Grass-fed Beef Whole Ribeye
4 whole ribeye rolls (approximately 38 lbs.)
$765
Whole Fryer Rabbits
6 rabbits (approximately 17 lbs.)
$227
Suckling Pig, 15-17lb.
1 suckling pig (approximately 15-17 lbs.)
$323
Grade B Foie Gras (2 pieces)
2 pieces (approximately 3 lbs.)
$159
Grade A Foie Gras (2 Pieces)
2 pieces (approximately 4 lbs.)
$209
Grade B Foie Gras
10 pieces (approximately 15 lbs.)
$699
Grade A Foie Gras (10 Pieces)
10 pieces (approximately 19 lbs.)
$879
Kurobuta Pork Hams
4 half hams (approximately 30 lbs.)
$344
New Zealand Boneless Lamb Striploins
24 striploins, choice of sizes
$272
Suckling Pig, 6-9lb.
1 suckling pig (approximately 6-9 lbs.)
$213
Wild Key West Pink Shrimp
3 sizes (approximately 10 lbs.)
$178 to $190
Suckling Pig, 9-12lb.
1 suckling pig (approximately 9-12 lbs.)
Out of Stock