Best Meats for Braising

When the temperature goes lower, it’s time to haul out the crock pot or dust off the Dutch oven and slow cook these collagen-rich cuts ideal for the lazy, braise-y days of winter. Buy shoulders, shanks, short ribs, necks, tails and other wholesale meats for braising at Marx Foods.

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27 Products
Kurobuta Pork Shoulder (Boston Butt)
Approximately 40 lbs.
$629
Iberico Pork Collars
8 packs (approximately 14 lbs.)
$399
Grass-Fed Beef Point-End Briskets
3 briskets (approximately 30 lbs.)
$479
Wild Boar Shanks
24 hindshanks (approximatley 15 lbs.)
$339
Wild Boar Boneless Neck Meat
6 pieces (approximately 20 lbs.)
$399
New Zealand Lamb Hindshanks
20 hindshanks (approximately 22 lbs)
$399
Grass-Fed Beef Flanken Cut Short Ribs
7 packs (approximately 10lbs.)
$249
New Zealand Lamb Neck Meat for Sale
48 necks (approximately 40 lbs.)
$509
Bison Short Ribs
2 packs (approximately 14 lbs.)
$385
Grass-Fed Top Round Beef
4 top rounds (approximately 42 lbs.)
$619
Wild Boar Stew Meat
2 packs (approximately 10 lbs.)
$198
Elk Stew Meat
2 packs (approximately 10 lbs.)
$299
New Zealand Boneless Lamb Shoulders
12 shoulders (approximately 29 lbs.)
$509
New Zealand Lamb Shanks
24 shanks (approximately 21 lbs.)
$379
Grain-fed Veal Foreshank Osso Bucco
Choose 2" or 3" foreshanks (approximately 12 lbs.)
$259 to $269
Grass-Fed Venison Stew Meat
2 packs (approximately 10 lbs.)
$193
Thor's Hammer Beef Shanks
7 shanks (approximately 28 lbs.)
$539
Grass-Fed Beef Chuck Roast
4 chuck roasts (approximately 10 lbs.)
Out of Stock
Grass-fed Beef Top Sirloin
8 top sirloins (approximately 45 lbs.)
Out of Stock
Grass-Fed Beef Round Sirloin Tip Steaks
15 culottes (approximately 40 lbs.)
Out of Stock
Grass-Fed Beef Chuck Rolls
3 chuck rolls (approximately 42 lbs.)
Out of Stock
Grass-Fed Beef Bolar Blades
5 bolar blades (approximately 44 lbs.)
Out of Stock
Grass-Fed Boneless Short Ribs
6 pieces (approximately 40 lbs.)
Out of Stock