Best Selling Legs

Boneless or bone-in, leg meat offers succulent rewards.

16 Products
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16 Products
New Zealand Boneless Lamb Legs
8 legs (approximately 31 lbs.)
$519
Wild Boar Bone-In Leg
2 legs (approximately 12 lbs.)
$244
Rabbit Legs (Hind Quarters)
48 legs (approximately 22 lbs.)
$369
Magret (Moulard) Duck Legs
24 pieces (approximately 19 lbs.)
$379
Venison Denver Leg (Boneless)
1 leg (approximately 10 lbs.)
$274
New Zealand Lamb Leg with Bone
6 legs (approximately 28 lbs.)
$479
Frenched Quail Legs
120 legs (approximately 4-5 lbs.)
$249
Pekin Duck Legs
50 legs (approximately 25 lbs.)
$467
Welsh Lamb Boneless Leg
5 boneless lamb legs (approximately 14 lbs.)
$295
Canadian Elk Denver Legs
4 legs (approximately 20 lbs.)
$590
Ostrich Fan Fillet
2 fillets (approximately 6 lbs.)
Out of Stock
Frog Legs
Approximately 60-120 frog legs (about 30 lbs.)
Out of Stock
Wild Boar Osso Bucco
7 packs (approximately 10 lbs.)
Out of Stock
Bone-In Elk Legs
3 legs (approximately 45 lbs.)
Out of Stock
Bone-In Goat Legs
10 legs (approximately 22 lbs.)
Out of Stock
Kangaroo Boneless Denver Leg
3 packs (approximately 18 lbs.)
Out of Stock