Best Selling Legs

Boneless or bone-in, leg meat offers succulent rewards.

17 Products
New Zealand Boneless Lamb Legs
8 legs (approximately 28 lbs.)
$339
Wild Boar Bone-In Leg
2 legs (approximately 12 lbs.)
$169
Rabbit Legs (Hind Quarters)
48 legs (approximately 22 lbs.)
$306
Magret (Moulard) Duck Legs
24 pieces (approximately 19 lbs.)
$329
Venison Denver Leg (Boneless)
1 leg (approximately 10 lbs.)
$209
New Zealand Lamb Leg with Bone
6 legs (approximately 28 lbs.)
$352
Pekin Duck Legs
50 legs (approximately 25 lbs.)
$312
Canadian Elk Denver Legs
4 legs (approximately 12 lbs.)
Was $728 $637
Ostrich Fan Fillet
2 fillets (approximately 6 lbs.)
Out of Stock
Organic Boneless Chicken Thighs
32 thighs (approximately 10 lbs.)
Out of Stock
Frenched Quail Legs
120 legs (approximately 4-5 lbs.)
Out of Stock
Frog Legs
Approximately 60-120 frog legs (about 30 lbs.)
Out of Stock
Welsh Lamb Boneless Leg
5 boneless lamb legs (approximately 14 lbs.)
Out of Stock
Wild Boar Osso Bucco
7 packs (approximately 10 lbs.)
Out of Stock
Bone-In Elk Legs
3 legs (approximately 45 lbs.)
Out of Stock
Bone-In Goat Legs
10 legs (approximately 22 lbs.)
Out of Stock
Kangaroo Boneless Denver Leg
3 packs (approximately 18 lbs.)
Out of Stock