144 Products
Back to Results
Sort by:
144 Products
Clear All
France US
Clear All
Kurobuta Pork Shoulder (Boston Butt)
Choose boneless or bone-in shoulders (approximately 14 - 40 lbs.)
$514
Semi-Boneless Cornish Game Hens
12 hens (approximately 11 lbs.)
$184
Whole Poussin
20 poussin (approximately 26 lbs.)
$252
Wagyu Ground Beef
4 packs (12 lbs.)
$173
Wild Boar Bone-In Leg
2 legs (approximately 12 lbs.)
$169
Wild Boar Sausage w/ Garlic & Wine
48 links (9 lbs.)
$159
Kurobuta Pork Cheek Meat
3 packs (approximately 15 lbs.)
$209
Duck Sausage with Orange Liquor
48 links (9 lbs.)
$159
Partially Boned Poussin
12 poussin (approximately 10 lbs.)
$189
Wild Boar Sausage w/ 3 Chilies
48 links (9 lbs.)
Was $199 $149
Venison Sausage with Red Wine & Demi Glace
48 links (9 lbs.)
Was $199 $139
Elk Sausage with Port & Pear
48 links (9 lbs.)
Was $199 $139
Magret (Moulard) Duck Legs
24 pieces (approximately 19 lbs.)
$329
Wholesale Wagyu Burgers
18 burger patties (9 lbs.)
$146
Wild Boar Tenderloin
20 tenderloins (approximately 12 lbs.)
$216
Wild Boar Racks
Choice of sizes (approximately 7-12 lbs.)
$149 to $176
French Poulet Rouge™ Chicken
6 chickens (approximately 18 lbs.)
$187
12 Variety Sausage Sampler
48 links (approximately 9 lbs.)
$159
Venison Sausage with Merlot
48 links (9 lbs.)
Was $174 $134
Partially Boned Squab
16 squab (approximately 9 lbs.)
$270
Kurobuta (Berkshire) Ground Pork
18 lbs. in 18 packs
$189
Grade A Foie Gras (2 Pieces)
2 pieces (approximately 4 lbs.)
$209
Magret (Moulard) Duck Breast
20 pieces (approximately 19 lbs.)
$493
Grade B Foie Gras
10 pieces (approximately 15 lbs.)
$699