Sweet Italian wild boar sausage is the perfect way to add even more flavor to your rustic pork dishes. Compared to domestic pork, wild boar is leaner with a stronger flavor that can be used as a substitute for both pork and venison.
Ingredients: Wild Boar (Meat From Feral Swine), Pork, Beef, (Beef, Beef Cheek Meat), Water, Salt, Carrot Powder, Butter Flavor (Maltodextrin, Salt Guar Gum, Sodium Bicarbonate, Gum Arabic, Butter, Contains Milk), Paprika, Spices And Spice Extracts, Sugar, Dextrose. Stuffed Into A Natural Pork Casing. (May Contain Sulfiting Agents)
