180 Products
Ground Canadian Elk Meat
2 packs (10 lbs.)
Was $229 $209
Canadian Elk Striploin
4 striploins (approximately 12 lbs.)
Was $549 $514
Venison Flank Steaks
36-42 flank steaks (approximately 12 lbs.)
Was $272 $255
Venison 8-Rib Frenched Rack
4 racks (approximately 10 lbs.)
Was $305 $284
Low & Slow Sampler
8 cuts (approximately 15 lbs.)
$239
Supreme Steakhouse Sampler
10 cuts (approximately 8.5 lbs.)
$229
Grass-fed Beef Filet Mignons
choose 28 6oz. or 20 8oz. steaks
$374
Grass-fed Beef Whole Ribeye
4 whole ribeye rolls (approximately 38 lbs.)
$765
Grass-fed Beef Tenderloin
5 tenderloins (approximately 28 lbs.)
$653
Iberico Pork Shoulder Eye Steaks (Presa)
Approximately 12 cuts (about 18 lbs.)
$493
Grass-Fed Lamb Hindshanks
20 hindshanks (approximately 22 lbs)
$369
Grass-Fed Beef Chuck Rolls
3 chuck rolls (approximately 42 lbs.)
$509
Iberico Pork Bellies
4 bellies (approximately 20 lbs.)
$339
Iberico Pork Frenched Racks
6 racks (approximately 16 lbs.)
$396
Iberico Pork End Loins (Pluma)
approximately 24 cuts (about 17 lbs.)
$564
Grass-Fed Beef Teres Majors
28 teres major steaks (approximately 17 lbs.)
$273
Venison Whole Loin
6 loins (approximately 24 lbs.)
$569
French Poulet Rouge™ Chicken
6 chickens (approximately 18 lbs.)
$227
Venison Boneless Denver Leg
1 leg (approximately 10 lbs.)
$249
Whole Pheasants
9 pheasants (approximately 23 lbs.)
$349
Iberico Pork Lagrimas
approximately 24 cuts (about 21 lbs.)
$666
Iberico Pork Abanico
36 pieces (approximately 20 lbs.)
$366
Iberico Pork Belly Filet (Secreto Barriguera)
16 pieces (approximately 20 lbs.)
$327
Grass-Fed Beef Flanken Cut Short Ribs
7 packs (approximately 10lbs.)
$275