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Beeler's Pork Hickory Smoked Bacon

12 packs (approximately 12 lbs.) | Incl S&H

Beeler’s Pure Pork Thick Sliced Hickory Smoked Bacon comes from free-range, humanely raised red Duroc pigs, a European crossbreed known for its marbling. Each case holds 12 individually vacuum sealed packs.
The Beeler family has been raising “the perfect pig” since 1846. Committed to never, ever using hormones, growth promotants, antibiotics and crates, they give their pigs room to root, roam, socialize and express their natural instinctive behaviors. With six generations of expertise, Beeler’s combines Old World animal husbandry and the natural lineage of their pigs with today's sophisticated breeding methodology to produce a product that is wholesome, flavorful, and all-natural.


12 individually vacuum sealed 1 lb. packs (approximately 12 lbs.)


  • Hickory Smoked
  • Humanely Raised
  • Free Range
  • European Red Duroc Cross Breed
  • No Antibiotics (In Feed or Administered)
  • No Growth Promotants
  • No Gestation Crates
  • No Farrowing Crates


Iowa, US

Store frozen meats in your freezer until you’re ready to use it, then thaw only as much as you plan on cooking.

Thawing Tips

Use Beeler’s Pure Pork Thick Sliced Hickory Smoked Bacon as you would any bacon-- for breakfast, as a burger topping, in a BLT, or crumbled in a Cobb Salad. Use bacon strips to line terrines or wrap filet mignons, rabbit saddles or scallops.

Bacon Recipes

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