Best Meats for Braising

15 Products
Grass-Fed Beef Point-End Briskets
1 case minimum, approx. 37 lbs
$595 /case
New Zealand Lamb Hindshanks
1 case minimum, approx. 22 lbs
$399/case
Grass-Fed Beef Chuck Rolls
1 case minimum, approx. 42 lbs
$584 /case
Grass-Fed Beef Flanken Cut Short Ribs
1 case minimum, approx. 10 lbs
$249 /case
New Zealand Lamb Neck Meat for Sale
1 case minimum, approx. 50 lbs
$629 /case
Grass-fed Beef Top Sirloin
1 case minimum, approx. 45 lbs
$619 /case
New Zealand Boneless Lamb Shoulders
1 case minimum, approx. 34 lbs
$609 /case
New Zealand Lamb Shanks
1 case minimum, approx. 21 lbs
$379 /case
Grass-Fed Beef Round Sirloin Tip Steaks
1 case minimum, approx. 40 lbs
$639 /case
Grass-Fed Beef Chuck Roast
1 case minimum, approx. 10 lbs
Out of Stock
Grass-Fed Top Round Beef
1 case minimum, approx. 42 lbs
Out of Stock
Grass-Fed Beef Bolar Blades
1 case minimum, approx. 44 lbs
Out of Stock
Grass-fed Beef Oxtails
1 case minimum, approx. 35 lbs
Out of Stock
Grass-Fed Boneless Short Ribs
1 case minimum, approx. 40 lbs
Out of Stock
Grass-fed Beef Bone In Short Ribs
1 case minimum, approx. 40 lbs
Out of Stock