60 Products
New Zealand Frenched Lamb Racks (8-Rib)
20 or 24 racks, choice of sizes
$619
New Zealand Boneless Lamb Legs
8 legs (approximately 31 lbs.)
$519
Frenched 4-Rib New Zealand Lamb Racks
Choice of sizes (approximately 13 lbs.)
$429
Wild Boar Bone-In Leg
2 legs (approximately 12 lbs.)
$244
Wild Boar Sausage w/ Garlic & Wine
48 links (9 lbs.)
$209
Magret (Moulard) Duck Legs
24 pieces (approximately 19 lbs.)
$379
Wild Boar Tenderloin
20 tenderloins (approximately 12 lbs.)
$349
Wild Boar Shanks
24 hindshanks (approximatley 15 lbs.)
$339
Wild Boar Racks
Choice of sizes (approximately 7-12 lbs.)
$239
Wild Boar Boneless Neck Meat
6 pieces (approximately 20 lbs.)
$399
New Zealand Lamb Hindshanks
20 hindshanks (approximately 22 lbs)
$399
Pekin Duck Breasts
24 breasts (approximately 9 lbs.)
$216
Pekin Duck Legs
50 legs (approximately 25 lbs.)
$312
Grade B Foie Gras (2 pieces)
2 pieces (approximately 3 lbs.)
$159
Grade A Foie Gras (2 Pieces)
2 pieces (approximately 4 lbs.)
$209
Magret (Moulard) Duck Breast
20 pieces (approximately 19 lbs.)
$559
Grade B Foie Gras
10 pieces (approximately 15 lbs.)
$759
Grade A Foie Gras (10 Pieces)
10 pieces (approximately 19 lbs.)
$1039
New Zealand Lamb Neck Meat for Sale
48 necks (approximately 40 lbs.)
$509
Wild Boar St. Louis Spare Ribs
2 racks (approximately 12 lbs.)
$258
Wild Boar Bellies
Approximately 10 lbs.
$219
New Zealand Ground Lamb
4 packs (12 lbs.)
$239
Pekin Duck Drumettes
8 packs (approximately 40 lbs.)
$439
Wild Boar Stew Meat
2 packs (approximately 10 lbs.)
$198