157 Products
Fish Fillet Sampler
18-20 fillets (approximately 8 lbs.)
$189
Langoustine (Norway Lobster)
3 sizes (approximately 13-15 lbs.)
$223 to $297
Miner's Lettuce
Choose 3 - 10 lbs.
$129 to $227
Spanish Swordfish Steak
Approximately 8 packs (about 11.5 lbs.)
Was $296 $259
Fiddlehead Ferns
Choose 3 or 5 lbs.
$144 to $179
Spanish Huelva Sardine Fillet
Approximately 13 packs (about 23 lbs.)
Was $299 $279
Pink Salmon Ikura
1 - 6 lbs (in 4 oz jars)
$177 to $683
Wild Boar Boneless Leg
2 packs (approximately 14 lbs.)
$229
Wild Boar Tenderloin
20 tenderloins (approximately 12 lbs.)
$256
Wild Boar Shanks
24 hindshanks (approximatley 15 lbs.)
$189
Wild Boar Boneless Neck
6 pieces (approximately 16 lbs.)
$239
Whole Quail
24 quail (approximately 7-8 lbs.)
$163
Semi-Boneless Quail
24 quail, choice of sizes (approximately 6-7 lbs.)
$186 to $194
Atlantic Dover Sole Fillet
Approximately 16 packs (about 20 lbs.)
$329
Wild Boar St. Louis Spare Ribs
2 racks (approximately 12 lbs.)
$189
Wild Boar Boneless Shoulder
4 pieces (about 16 lbs total)
$283
Chukar Partridges
10 partridges (approximately 10 lbs.)
$249
Frenched Quail Legs
120 legs (approximately 4-5 lbs.)
$199
Boneless Quail Breasts
120 breasts (approximately 6-8 lbs.)
$219
Wild Huckleberries
Choose 2 - 10 lbs.
$129 to $379
Stinging Nettles
Choose 3 - 10 lbs.
$129 to $227
Yellowfin Tuna Loin
Choose sushi grade or grill grade, 1 piece (approximately 10 lbs.)
$295 to $458
Snow Crab Claws
approx. 9 lbs total
$699 to $739
Walleye Fillets
approx. 10 lbs total
$309