Spring Favorites

Shop our seasonally curated selection of meats, poultry, and seafood just right for spring eating.

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New Zealand Frenched Lamb Racks (8-Rib)
20 or 24 racks, choice of sizes
$579
New Zealand Boneless Lamb Legs
8 legs (approximately 28 lbs.)
$339
Frenched 4-Rib New Zealand Lamb Racks
Choice of sizes (approximately 12 lbs.)
$299 to $313
Grass-fed Beef Ribeye Steaks
Choice of sizes (approximately 10 lbs.)
$245
New Zealand Lamb Hindshanks
20 hindshanks (approximately 22 lbs)
$329
New Zealand Ground Lamb
4 packs (12 lbs.)
$209
Grass Fed Beef Eye of Round
10 eye rounds (approximately 50 lbs.)
$619
New Zealand Lamb Shanks
24 shanks (approximately 21 lbs.)
$289
New Zealand Boneless Lamb Striploins
24 striploins, choice of sizes
$272
Ground Iberico Pork
2 packs (10 lbs.)
$153
Grain-Fortified Beef Ribeye Steaks
Choice of sizes (approximately 10 lbs.)
Out of Stock
Iberico Pork Frenched Racks (Chuletero)
6 racks (approximately 16 lbs.)
Out of Stock
Boneless Quail Breasts
120 breasts (approximately 6-8 lbs.)
Out of Stock
Acorn-fed Iberico Pork Shoulder Eye Steak (Presa)
approx. 18lbs total
Out of Stock