Cold Weather Comfort Meats

Winter calls for rich, meat-centered meals, like juicy roasts and ribs, tender braised shoulders and shanks, and hearty stews. Serve them with roasted or pureed root vegetables, or creamy starches like risotto, polenta, or mashed potatoes.

13 Products
New Zealand Frenched Lamb Racks (8-Rib)
20 or 24 racks, choice of sizes
$609
Frenched 4-Rib New Zealand Lamb Racks
Choice of sizes (approximately 12 lbs.)
$326
Iberico Pork Collars
8 packs (approximately 19 lbs.)
$415
Iberico Pork Secreto
20 secretos (approximately 18 lbs.)
$559
New Zealand Lamb Hindshanks
20 hindshanks (approximately 22 lbs)
$329
Iberico Pork Frenched Racks (Chuletero)
6 racks (approximately 16 lbs.)
$447
New Zealand Lamb Neck Meat for Sale
48 necks (approximately 40 lbs.)
$409
New Zealand Boneless Lamb Shoulders
12 shoulders (approximately 32 lbs.)
$439
New Zealand Lamb Shanks
24 shanks (approximately 21 lbs.)
$289
Iberico Pork Striploins
8 striploins (approximately 22 lbs.)
$474
Acorn-Fed Iberico Pork Secretos
18 secretos (approximately 17 lbs.)
Out of Stock
Beeler’s Pure Pork Boneless Whole Loin
5 loins (45 lbs.)
Out of Stock
Acorn-fed Iberico Pork Shoulder Eye Steak (Presa)
approx. 18lbs total
Out of Stock