Spring Favorites

Shop our seasonally curated selection of meats, poultry, and seafood just right for spring eating.

14 Products
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New Zealand Frenched Lamb Racks (8-Rib)
20 or 24 racks, choice of sizes
$579
New Zealand Boneless Lamb Legs
8 legs (approximately 28 lbs.)
$339
Frenched 4-Rib New Zealand Lamb Racks
Choice of sizes (approximately 12 lbs.)
$299 to $313
Bone-In Rabbit Saddles
6 packs (approximately 22 lbs.)
$316
Grass-fed Beef Ribeye Steaks
Choice of sizes (approximately 10 lbs.)
$245
Rabbit Legs (Hind Quarters)
48 legs (approximately 22 lbs.)
$306
Boneless Rabbit Saddles
6 packs (approximately 13 lbs.)
$257
New Zealand Lamb Hindshanks
20 hindshanks (approximately 22 lbs)
$329
New Zealand Ground Lamb
4 packs (12 lbs.)
$209
Grass Fed Beef Eye of Round
10 eye rounds (approximately 50 lbs.)
$619
New Zealand Lamb Shanks
24 shanks (approximately 21 lbs.)
$289
New Zealand Boneless Lamb Striploins
24 striploins, choice of sizes
$272
Ground Rabbit Meat
Approximately 11 lbs. in 5 packs
$199
Iberico Pork Frenched Racks (Chuletero)
6 racks (approximately 16 lbs.)
Out of Stock