Cold Weather Comfort Meats

Winter calls for rich, meat-centered meals, like juicy roasts and ribs, tender braised shoulders and shanks, and hearty stews. Serve them with roasted or pureed root vegetables, or creamy starches like risotto, polenta, or mashed potatoes.

21 Products
Iberico Pork Collars
8 packs (approximately 19 lbs.)
$252
Iberico Pork Secreto
20 secretos (approximately 18 lbs.)
$529
Grain-fed Veal Hindshank Osso Bucco
Choice of sizes (approximately 8 - 12 lbs.)
$111 to $147
Grain-fed Veal Racks
4 packs (approximately 28 lbs.)
$348
Canadian Elk Osso Bucco
24-34 hindshanks (approximately 17 lbs.)
Was $389 $326
Grain-fed Veal Boneless Striploins
2 striploins (approximately 11 lbs.)
$220
Iberico Pork Striploins
8 striploins (approximately 22 lbs.)
$254
Grain-fed Veal Foreshank Osso Bucco
Choose 2" or 3" foreshanks (approximately 12 lbs.)
$140 to $159
Grain-fed Veal Whole Tenderloins
5 tenderloins (approximately 14 lbs.)
$272
Canadian Elk Racks
Approximately 2-4 racks (about 7 lbs.)
$216
Kurobuta Pork Tomahawk Racks
2 racks (approximately 11 lbs.)
Out of Stock
Iberico Pork Frenched Racks (Chuletero)
6 racks (approximately 16 lbs.)
Out of Stock
Canadian Elk Striploin
2 striploins (approximately 8 lbs.)
Out of Stock