Meat by Butchery: Leg

14 Products
New Zealand Boneless Lamb Legs
1 case minimum, approx. 31 lbs
$519 /case
Grain-fed Veal Cutlets
1 case minimum, 10 lbs
$239/case
Grain-fed Veal Hindshank Osso Bucco
1 case minimum, approx. 8-12 lbs
$209-$259/case
New Zealand Lamb Hindshanks
1 case minimum, approx. 22 lbs
$399/case
Grass Fed Beef Eye of Round
1 case minimum, approx. 50 lbs
$669 /case
New Zealand Lamb Leg with Bone
1 case minimum, approx. 28 lbs
$479 /case
New Zealand Lamb Shanks
1 case minimum, approx. 21 lbs
$379 /case
Milk-fed French Veal Hindshank Osso Bucco
1 case minimum, approx. 17 lbs
$539 /case
Milk-fed French Veal Leg Cutlets
1 case minimum, 18 lbs
$497 /case
Grass-Fed Top Round Beef
1 case minimum, approx. 42 lbs
Out of Stock
New Zealand Lamb Chump
1 case minimum, approx. 32 lbs
Out of Stock
Milk-fed French Veal Center-cut Hindshanks
1 case minimum, approx. 15 lbs
Out of Stock
Milk-fed French Veal Top Round Cutlets
1 case minimum, 18 lbs
Out of Stock
Bone-In Goat Legs
10 legs (approximately 22 lbs.)
Out of Stock