17 Products
Grass-Fed Angus Beef Chuck Roast
4 chuck roasts (approximately 10 lbs.)
Was $239 $219
Red Snapper Fillet
Approximately 17 packs (about 24 lbs.)
Was $386 $359
Frenched 8-Rib Grass-Fed Lamb Racks
20 or 24 racks, choice of sizes
Was $579 $519
Spanish Swordfish Steak
Approximately 8 packs (about 11.5 lbs.)
Was $272 $238
Butcher’s Favorites Sampler Box
14 steaks (approximately 7.25 lbs)
Was $209 $195
Bison Whole Ribeyes
2 whole ribeyes (approximately 21 lbs.)
Was $597 $559
Venison Tenderloin
6 packs (approximately 12 lbs.)
Was $344 $295
Spanish Mackerel Fillet
Approximately 15 packs (about 15 lbs.)
Was $240 $224
Spanish Almadraba Bluefin Tuna Belly Steak (Ventresca)
Approximately 9 packs (about 9 lbs.)
Was $458 $427
Spanish Huelva Sardine Fillet
Approximately 13 packs (about 23 lbs.)
Was $267 $249
Spanish Almadraba Bluefin Tuna Loin Steak
Approximately 9 packs (about 12 lbs.)
Was $466 $408
Bison Tenderloin
3 tenderloins (approximately 15 lbs.)
Was $486 $429
Grass-Fed Lamb Tenderloins
72 tenderloins (approximately 13 lbs.)
Was $524 $489
Venison Flank Steaks
36-42 flank steaks (approximately 12 lbs.)
Was $266 $233
Beeler’s Pure Pork Ham Steak
20 steaks (7.5 lbs. total)
Out of Stock
Beeler’s Pure Pork Bratwurst
64 links (16 lbs.)
Out of Stock
Beeler’s Pure Pork Cheek Meat
2 packs (10 lbs. total)
Out of Stock