17 Products
New Zealand Boneless Lamb Legs
1 case minimum, approx. 31 lbs
$519 /case
Grass-fed Cowboy Ribeye Steaks
1 case minimum, approx. 10 lbs
$279/case
Grass-fed Beef Whole Ribeye
1 case minimum, approx. 38 lbs
$779/case
Grain-Fed Angus Beef Boneless Ribeye Roll
1 case minimum, approx. 24 lbs
$779 /case
New Zealand Lamb Leg with Bone
1 case minimum, approx. 28 lbs
$479 /case
Whole Bison Ribeye
1 case minimum, approx. 24 lbs
$929 /case
Sobeval Veal Cutlets, 4oz
1 case minimum, 18 lbs
$497 /case
Sobeval Veal Cutlets, 3oz
1 case minimum, 18 lbs
$497 /case
Sobeval Veal Cutlets, 2oz
1 case minimum, 18 lbs
$497 /case
Welsh Lamb Boneless Leg
1 case minimum, approx. 19 lbs
$459 /case
Milk-fed French Veal Leg Cutlets
1 case minimum, 18 lbs
$497 /case
Venison Denver Leg (Boneless)
1 case minimum, approx. 10 lbs
$274 /case
Beeler’s Pure Pork Ham Steak
1 case minimum, 7.5 lbs
Out of Stock
Grain-Fortified Beef Ribeye Steaks
1 case minimum, 10 lbs
Out of Stock
Grass-fed Beef Whole Bone-In Ribeyes
1 case minimum, approx. 30 lbs
Out of Stock
Welsh Lamb Foreshanks
1 case minimum, approx. 24 lbs
Out of Stock
Grain-Fortified Cowboy Steaks (Bone-In Ribeye)
1 case minimum, approx. 11-13 lbs
Out of Stock