Cold Weather Comfort Meats

Winter calls for rich, meat-centered meals, like juicy roasts and ribs, tender braised shoulders and shanks, and hearty stews. Serve them with roasted or pureed root vegetables, or creamy starches like risotto, polenta, or mashed potatoes.

20 Products
New Zealand Frenched Lamb Racks (8-Rib)
20 or 24 racks, choice of sizes
$579
Frenched 4-Rib New Zealand Lamb Racks
Choice of sizes (approximately 12 lbs.)
$299 to $313
Grass-Fed Beef Point-End Briskets
3 briskets (approximately 30 lbs.)
$349
Frenched Petite Veal Racks
Choice of sizes (approximately 23 lbs.)
$345
Grass-fed Beef Whole Ribeye
4 whole ribeye rolls (approximately 38 lbs.)
$765
New Zealand Lamb Hindshanks
20 hindshanks (approximately 22 lbs)
$329
Grass-Fed Beef Chuck Rolls
3 chuck rolls (approximately 42 lbs.)
$509
Venison Whole Loin
6 loins (approximately 24 lbs.)
$569
Grass Fed Beef Eye of Round
10 eye rounds (approximately 50 lbs.)
$619
Grass-Fed Beef Whole Striploins
4 striploins (approximately 37 lbs.)
$627
New Zealand Boneless Lamb Shoulders
12 shoulders (approximately 32 lbs.)
$288
New Zealand Lamb Shanks
24 shanks (approximately 21 lbs.)
$289
New Zealand Boneless Lamb Striploins
24 striploins, choice of sizes
$272
Venison 8-Rib Frenched Rack
4 racks (approximately 10 lbs.)
$265
New Zealand Lamb Neck Meat for Sale
48 necks (approximately 40 lbs.)
Out of Stock
Grass-Fed Beef Chuck Roast
4 chuck roasts (approximately 10 lbs.)
Out of Stock
Grass-Fed Top Round Beef
4 top rounds (approximately 42 lbs.)
Out of Stock
Whole Bone-In Ribeyes
2 whole ribeyes (approximately 30 lbs.)
Out of Stock
Grass-Fed Beef Bolar Blades
5 bolar blades (approximately 44 lbs.)
Out of Stock
Venison Boneless Shoulder
2-3 shoulders (approximately 20 lbs.)
Out of Stock