Cold Weather Comfort Meats

Winter calls for rich, meat-centered meals, like juicy roasts and ribs, tender braised shoulders and shanks, and hearty stews. Serve them with roasted or pureed root vegetables, or creamy starches like risotto, polenta, or mashed potatoes.

20 Products
New Zealand Frenched Lamb Racks (8-Rib)
1 case minimum, approx. 20-25 lbs
$619/case
Frenched 4-Rib New Zealand Lamb Racks
1 case minimum, approx. 25 lbs
$429/case
Grass-Fed Beef Point-End Briskets
1 case minimum, approx. 37 lbs
$595 /case
Frenched Petite Veal Racks
1 case minimum, approx. 20 lbs
$469/case
Grass-fed Beef Whole Ribeye
1 case minimum, approx. 38 lbs
$779/case
New Zealand Lamb Hindshanks
1 case minimum, approx. 22 lbs
$399/case
Grass-Fed Beef Chuck Rolls
1 case minimum, approx. 42 lbs
$584 /case
New Zealand Lamb Neck Meat for Sale
1 case minimum, approx. 50 lbs
$629 /case
Grass-Fed Top Round Beef
1 case minimum, approx. 42 lbs
$619 /case
Grass Fed Beef Eye of Round
1 case minimum, approx. 50 lbs
$669 /case
Grass-Fed Beef Whole Striploins
1 case minimum, approx. 37 lbs
$679/case
New Zealand Boneless Lamb Shoulders
1 case minimum, approx. 34 lbs
$609 /case
New Zealand Lamb Shanks
1 case minimum, approx. 21 lbs
$379 /case
New Zealand Boneless Lamb Striploins
1 case minimum, approx. 13 lbs
$329/case
Venison 8-Rib Frenched Rack
1 case minimum, approx. 10 lbs
Out of Stock
Grass-Fed Beef Chuck Roast
1 case minimum, approx. 10 lbs
Out of Stock
Grass-fed Beef Whole Bone-In Ribeyes
1 case minimum, approx. 30 lbs
Out of Stock
Grass-Fed Beef Bolar Blades
1 case minimum, approx. 44 lbs
Out of Stock
Venison Boneless Shoulder
1 case minimum, approx. 20 lbs
Out of Stock
Venison Whole Loin
1 case minimum, approx. 24 lbs
Out of Stock