Meat by Butchery: Leg

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New Zealand Spain
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New Zealand Boneless Lamb Legs
1 case minimum, approx. 31 lbs
$519 /case
Rabbit Legs (Hind Quarters)
1 case minimum, approx. 22 lbs
$369 /case
New Zealand Lamb Hindshanks
1 case minimum, approx. 22 lbs
$399/case
Grass-Fed Top Round Beef
1 case minimum, approx. 42 lbs
$619 /case
Grass Fed Beef Eye of Round
1 case minimum, approx. 50 lbs
$669 /case
New Zealand Lamb Chump
1 case minimum, approx. 32 lbs
$649 /case
New Zealand Lamb Leg with Bone
1 case minimum, approx. 28 lbs
$479 /case
New Zealand Lamb Shanks
1 case minimum, approx. 21 lbs
$379 /case
Suckling Lamb Leg
1 case minimum, approx. 12 lbs
$369 /case
Spanish Merino Lamb Hind Shanks
1 case minimum, approx. 24 lbs
$539 /case
Spanish Merino Lamb Leg Bone-in
1 case minimum, approx. 36 lbs
$769 /case
Venison Denver Leg (Boneless)
1 case minimum, approx. 10 lbs
$274 /case
Elk Medallions
1 lb. packs (Choose 4, 8 or 10 lbs.)
Out of Stock
Venison Osso Bucco
1 case minimum, approx. 9 lbs
Out of Stock