Meat by Butchery: Leg

11 Products
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New Zealand Boneless Lamb Legs
8 legs (approximately 28 lbs.)
$339
New Zealand Lamb Hindshanks
20 hindshanks (approximately 22 lbs)
$329
Kurobuta Pork Hams
4 half hams (approximately 30 lbs.)
$344
New Zealand Lamb Leg with Bone
6 legs (approximately 28 lbs.)
$352
New Zealand Lamb Shanks
24 shanks (approximately 21 lbs.)
$289
Kurobuta Hindshanks
24 shanks (aproximately 35 lbs.)
$316
Welsh Lamb Boneless Leg
5 boneless lamb legs (approximately 14 lbs.)
$259
Milk-fed French Veal Hindshank Osso Bucco
6 osso bucco hindshanks (approximately 12 lbs.)
$269
Milk-fed French Veal Center-cut Hindshanks
5 hindshanks (approximately 15 lbs.)
$259
Milk-fed French Leg Cutlets
30 cutlets (approximately 9 lbs.)
$184
Welsh Lamb Foreshanks
36 shanks (approximately 20-24 lbs.)
Out of Stock