Meat by Butchery: Rib

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Lamb Veal
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New Zealand Frenched Lamb Racks (8-Rib)
1 case minimum, approx. 20-25 lbs
$619/case
Frenched 4-Rib New Zealand Lamb Racks
1 case minimum, approx. 12 lbs
$299/case
Frenched Petite Veal Racks
1 case minimum, approx. 20 lbs
$469/case
Grain-fed Veal Racks
1 case minimum, approx. 28 lbs
$649 /case
Grain-fed Veal Frenched Rib Chops
1 case minimum, approx. 10 lbs
$289 /case
Spanish Merino Lamb 8-rib Frenched Racks
1 case minimum, approx. 23 lbs
$809 /case
Spanish Merino Lamb Spare Ribs
1 case minimum, approx. 18 lbs
$469 /case
Welsh Lamb Spare Ribs
1 case minimum, approx. 19 lbs
$309 /case
Milk-fed French Veal Porterhouse Chops
1 case minimum, 10 lbs
$279 /case
Milk-fed French Veal Frenched Rib Chops for Milanese
1 case minimum, approx. 15 lbs
$489 /case
Milk-fed French Veal Frenched Rib Chops
1 case minimum, approx. 10 lbs
Out of Stock
Milk-fed French Veal 6-bone Racks
1 case minimum, approx. 12 lbs
Out of Stock