Airline Poussin Breasts
ITEM SPECS
Size: | 24 Breasts, Each Roughly 5oz (Approx. 8lbs Total) |
Features: |
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Origin: | South Carolina |
Shipping Limitation: | Only available to ship on Mondays & Thursdays |
PRODUCT INFO
Poussin breasts are delicate and tender. These breasts are sold with the skin on and are "airline" breasts, meaning that the wing bone closest to the breast is left attached for a more elegant presentation.
Our poussin have been carefully raised to produce tender, succulent, and delicious meat.
STORAGE
Store poussin frozen until you need them, then defrost completely before cooking.
RECIPES & TIPS
Poussin breasts can be seared whole or as pieces as you would other poultry breasts. You can brine them before cooking to impart extra flavor and help keep them moist.
How to Brine Meat & Poultry
Poultry Recipes
Recommended Cooking Temp: Poultry should be cooked to an internal temperature of 165 degrees.
Product Reviews
What Others are Saying
1 review
Excellent Product
by Twain
Seasoned and pan roasted to 165 degrees. Outstanding with a paprika garlic cream sauce. Perfect entree size. Very pleased!!!