Whole Wild Striped Bass

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$399.00

approx. 20 lbs total | Incl Overnight S&H

Details

Wild striped bass (aka rockfish, stripers, pimpfish) are large fish with grey, soft flesh and a large meaty flake. They offer a full, rich flavor.

This fish has been sustainably caught using primarily hook and line rigs or gill-nets, its Atlantic fishery is tightly managed to prevent overfishing. They are sold fresh, headed and gutted.

Product Info

Size:	Approximately 20lbs
Features:	Wild Headed & Gutted Fresh
Origin:	East coast of the US, from Massachusetts to the Carolinas

Storage

Storage:	Store striped bass in the coldest part of your refrigerator. They can be frozen for long term storage.
Shelf Life:	Up to five days fresh.

Striped bass is an extremely versatile fish that can be baked, broiled, fried, grilled, poached, pain-roasted, sautéed, steamed or braised. Pair it with flavors like fresh thyme, apples, butter, garlic, onions, potatoes, scallions, artichokes, tomatoes and vinegar.

Whole Fish Recipes & Techniques