This all natural pork pate is a provencal style (from the French Provence region) rustic pate de campagne, made of pork blended with green and red bell peppers, olives, and herbs de Provence. It is perfect for use in canapes for party hors d'oeuvres or sandwiches.
This pork pate is made from high quality Niman Ranch pork, and is all natural, meaning that it has been made from antibiotic & hormone free pork fed natural feeds (no animal by-products).
Fabrique Delices has been carefully crafting artisanal charcuterie for over 24 years. They follow traditional recipes in order to ensure authentic texture and flavor.
Ingredients: Pork, pork liver, whole egg, nonfat dry milk, fresh onion, cornstarch, bell pepper, green olive, red wine, salt, black pepper, spices, granulated garlic, Herbs de Provence (thyme, oregano, rosemary). Aspic: water, gelatin, vinegar, Cognac, salt, hydrolysed corn, soy and wheat proteins.
*No Chemical Ingredients.
