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Fresh Micro Dianthus™

Approximately 800 flowers | Free Shipping

Micro dianthus flowers are in the same family as carnations.  They have delicate, feathery, deep purple-red petals with fluted edges and green-purple stalks below the blossom.  These are some of the smaller edible flowers available and thus a delicate garnish.

Dianthus flowers have a somewhat bitter flavor.


4 clamshells, approximately 200 flowers per clamshell (about 800 flowers)


  • Freshly Cut




Keep edible dianthus flowers in their plastic clamshells in the refrigerator until you are ready to use them. If they start to droop a little bit, try dipping them in cool water to refresh them.

Shelf Life:

4-5 days.

Use edible micro dianthus flowers as an elegant garnish for entrees, appetizers, salads or desserts.  They can also be strewn across buffets and banquets.

Need help finding the right edible flower? See our Edible Flower Guide →

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