Fresh Fennel Buds

Fennel buds are small unopened fennel flowers.  They have an intense sweet-anise, almost licorice-esque flavor and can be used as an edible garnish either as bunches or individual buds.

Use fennel buds as a garnish for fennel-friendly dishes featuring ingredients like meat (beef, pork, lamb, chicken, rabbit), seafood (especially white fish), potatoes, or pasta.

Edible Flower Recipes