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Andouillettes are traditional French pork tripe sausages seasoned with mustard and spices. These French-style andouillettes are more mildly flavored than Cajun-style andouillettes.
These all natural andouillettes have been made from antibiotic & hormone free pork fed natural feed (no animal by-products). They are also free from preservatives, artificial ingredients and nitrites. Fabrique Delices has been carefully crafting artisanal charcuterie for over 24 years, producing food of such high quality that it has been served in the White House, on Concord jets for four years, and to Pope John Paul II. They follow traditional recipes in order to ensure authentic texture and flavor. Origin: Fabrique Delices, California
How To Store & Share: This andouillette sausage will keep unopened in your freezer for 36 weeks. Once each pack is thawed, it will last for 7-10 days in your refrigerator.
Specifications: This all natural French pork sausage ships frozen (but fully cooked). They each weigh 4 ounces and are packaged four to a pack, 10 packs to a case.
Ingredients: Pork Chitterlings, Pork Stomachs, Pork Meat, Onions, Salt, Red Wine, Mustard (Water, Vinegar, Mustard Seeds, Salt, Spices), Vinegar, Parsley, Garlic, Pepper, Spices (allspice, coriander, nutmeg, caraway, herbs de Provence). Natural Pork Casing.
Shipping Method: Fedex Overnight
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