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Duck Elk
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Duck Sausage with Orange Liquor
1 case minimum, 9 lbs
$209 /case
Northfork Elk Hindshanks
1 case minimum, approx. 17 lbs
Was $439 $399
Ground Canadian Elk Meat
1 case minimum, 10 lbs
Was $308 $268
Magret (Moulard) Duck Legs
1 case minimum, approx. 19 lbs
$379 /case
Pekin Duck Breasts
1 case minimum, approx. 9 lbs
$216 /case
Grade B Foie Gras (2 pieces)
1 case minimum, approx. 3 lbs
$159 /case
Grade A Foie Gras (2 Pieces)
1 case minimum, approx. 4 lbs
$209 /case
Magret (Moulard) Duck Breast
1 case minimum, approx. 19 lbs
$559 /case
Grade B Foie Gras
1 case minimum, approx. 15 lbs
$759 /case
Grade A Foie Gras (10 Pieces)
1 case minimum, approx. 19 lbs
$1039 /case
Pekin Duck Drumettes
1 case minimum, approx. 44 lbs
$489 /case
Elk Stew Meat
1 case minimum, 10 lbs
$299 /case
Canadian Elk Striploin
1 case minimum, approx. 11 lbs
$549 /case
Canadian Elk Denver Legs
1 case minimum, approx. 20 lbs
$590 /case
Canadian Elk Racks
1 case minimum, approx. 12 lbs
$579 /case
Elk Sausage with Port & Pear
1 case minimum, 9 lbs
$209 /case
Elk Medallions
1 lb. packs (Choose 4, 8 or 10 lbs.)
Out of Stock
Canadian Elk Osso Bucco
1 case minimum, approx. 17 lbs
Out of Stock
Elk Trim
approx. 60 lbs total
Out of Stock
Duck Breast Trim
Approximately 80 lbs.
Out of Stock