2 whole ribeyes (approximately 21 lbs.)

Choose 36 burgers (5.3oz. each) or 24 burgers (8oz. each)

2 packs (approximately 12 lbs.)

5 briskets (approximately 60 lbs.)

12 osso bucco (approximately 9 lbs.)

48 links (9 lbs.)

3 tenderloins (approximately 15 lbs.)

2 striploins (approximately 13 lbs.)

9 chuck roasts (approximately 27 lbs.)

12 top sirloins (approximately 60 lbs.)

48 links (9 lbs.)

2 packs (10 lbs.)

2 packs (approximately 10 lbs.)

6 steaks (approximately 10 lbs.)

20 steaks (approximately 10 lbs.)

20 packs (approximately 10 lbs.)

8 chops (approximately 10 lbs.)

100 skewers (approximately 9.4 lbs.)

Approximately 11 lbs.

Approximately 10 lbs.

3 salamis (approximately 9 lbs.)

Approximately 30-35 lbs.

10 legs (approximately 22 lbs.)