Fall Favorites

Our favorites for Fall run to hefty steaks and roasts made of grass-fed or grain-fortified beef, racks, ribs and shoulder cuts of Iberico or Kurobuta pork, and rich-tasting game meats like venison, rabbit, quail, and wild boar.

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Organic Boneless Chicken Thighs
32 thighs (approximately 10 lbs.)
$197
Grass-Fed Frenched Lamb Racks (8-Rib)
20 or 24 racks, choice of sizes
$659 to $729
Grass-Fed Beef Point-End Briskets
3 briskets (approximately 30 lbs.)
$389
Organic Whole Chickens (Fryers)
6 birds (approximately 28 lbs.)
$334
Grain-fed Veal Hindshank Osso Bucco
Choice of sizes (approximately 8 - 12 lbs.)
$199 to $249
Grass-Fed Lamb Tenderloins
72 tenderloins (approximately 13 lbs.)
Was $506 $443
Whole Quail
24 quail (approximately 7-8 lbs.)
$163
Grass-Fed Beef Tenderloin
5 tenderloins (approximately 28 lbs.)
$653
Grass-Fed Lamb Hindshanks
20 hindshanks (approximately 22 lbs)
$369
Grass-Fed Beef Shoulder Tenders (Teres Majors)
28 teres major steaks (approximately 17 lbs.)
$273
French Poulet Rouge™ Chicken
6 chickens (approximately 18 lbs.)
$227
Grass-fed Beef Top Sirloin
8 top sirloins (approximately 45 lbs.)
$619
Organic Chicken Wings
Approximately 100 wings (about 10 lbs.)
$189
Grass-Fed Boneless Lamb Shoulders
12 shoulders (approximately 32 lbs.)
$509
Grass-Fed Angus Beef Cheeks
3 packs (approximately 8 lbs.)
$185
Frenched Quail Legs
120 legs (approximately 4-5 lbs.)
$199
Boneless Quail Breasts
120 breasts (approximately 6-8 lbs.)
$219
Thor's Hammer Beef Shanks
7 shanks (approximately 28 lbs.)
$399
Grain-Fortified Beef Cross Cut Short Ribs, 3-bone
14 short ribs (approximately 10 lbs.)
$252
Grass-Fed Outside Skirt Steaks
30 skirts steaks (approximately 35 lbs.)
$648
Organic Chicken Breasts
16 breasts (approximately 10 lbs.)
Out of Stock
Grass-Fed Boneless Short Ribs
6 pieces (approximately 40 lbs.)
Out of Stock