Cold Weather Comfort Meats

Winter calls for rich, meat-centered meals, like juicy roasts and ribs, tender braised shoulders and shanks, and hearty stews. Serve them with roasted or pureed root vegetables, or creamy starches like risotto, polenta, or mashed potatoes.

10 Products
Canadian Elk Osso Bucco
24-34 hindshanks (approximately 17 lbs.)
Was $389 $366
Canadian Elk Striploin
4 striploins (approximately 12 lbs.)
Was $549 $514
Wild Boar Racks
Choice of sizes (approximately 7-12 lbs.)
$189 to $216
Wild Boar Bone-In Saddles
Approximately 4-5 saddles (about 40 lbs.)
$399
Canadian Elk Racks
Approximately 2-4 racks (about 7 lbs.)
$256
Wild Boar Boneless Shoulder
4 pieces (about 16 lbs total)
Out of Stock
Wild Boar Shanks
24 hindshanks (approximatley 15 lbs.)
Out of Stock
Wild Boar Boneless Neck Meat
6 pieces (approximately 16 lbs.)
Out of Stock
Wild Boar Osso Bucco
7 packs (approximately 10 lbs.)
Out of Stock
Elk Frenched Shoulder Racks
10 racks (approximately 10 lbs.)
Out of Stock