Cold Weather Comfort Meats

Winter calls for rich, meat-centered meals, like juicy roasts and ribs, tender braised shoulders and shanks, and hearty stews. Serve them with roasted or pureed root vegetables, or creamy starches like risotto, polenta, or mashed potatoes.

14 Products
Iberico Pork Collars
8 packs (approximately 19 lbs.)
$419
Iberico Pork Secreto
20 secretos (approximately 18 lbs.)
$529
Wild Boar Shanks
24 hindshanks (approximatley 15 lbs.)
$189
Wild Boar Racks
Choice of sizes (approximately 7-12 lbs.)
$189 to $216
Iberico Pork Shoulder Eye Steaks (Presa)
Approximately 12 cuts (about 18 lbs.)
$493
Iberico Pork Frenched Racks (Chuletero)
6 racks (approximately 16 lbs.)
$396
Acorn-Fed Iberico Pork Secretos
18 secretos (approximately 17 lbs.)
$578
Wild Boar Boneless Shoulder
4 pieces (about 16 lbs total)
$283
Iberico Pork Striploins
8 striploins (approximately 22 lbs.)
$419
Wild Boar Bone-In Saddles
Approximately 4-5 saddles (about 40 lbs.)
$399
Wild Boar Boneless Neck Meat
6 pieces (approximately 16 lbs.)
Out of Stock
Acorn-fed Iberico Pork Shoulder Eye Steak (Presa)
approx. 18lbs total
Out of Stock
Wild Boar Osso Bucco
7 packs (approximately 10 lbs.)
Out of Stock
Acorn-Fed Iberico Pork Frenched Racks
4 packs (approximately 9 lbs.)
Out of Stock