Cold Weather Comfort Meats

Winter calls for rich, meat-centered meals, like juicy roasts and ribs, tender braised shoulders and shanks, and hearty stews. Serve them with roasted or pureed root vegetables, or creamy starches like risotto, polenta, or mashed potatoes.

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Angus Mangalitsa
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Grass-Fed Beef Chuck Roast
4 chuck roasts (approximately 10 lbs.)
$239
Grass-Fed Beef Chuck Rolls
3 chuck rolls (approximately 42 lbs.)
$509
Grass-fed Beef Eye of Round
10 eye rounds (approximately 50 lbs.)
$619
Grass-Fed Beef Bolar Blades
5 bolar blades (approximately 44 lbs.)
$539
Grass-Fed Angus Beef Eye of Round Roast
4 eye of round roasts (approximately 9 lbs.)
Out of Stock
Grass-Fed Top Round Beef
4 top rounds (approximately 42 lbs.)
Out of Stock
Grass-fed Beef Whole Bone-in Ribeyes
2 whole ribeyes (approximately 30 lbs.)
Out of Stock
Grass-fed Beef Whole Ribeye
4 whole ribeye rolls (approximately 38 lbs.)
Out of Stock
Grass-Fed Beef Whole Striploins
4 striploins (approximately 37 lbs.)
Out of Stock
Grass-Fed Beef Point-End Briskets
3 briskets (approximately 30 lbs.)
Out of Stock
Mangalitsa Pork Shoulder Roasts
Approximately 35-40 lbs.
Out of Stock
Mangalitsa Pork Boneless Shoulders
2 shoulders (approximately 18-20 lbs.)
Out of Stock