Pasilla Negro Chile Powder
Choose 10 or 30lbs
Scoville Heat Rating:
1,000-2,000 (chile heat scale)
Ground dried pasilla negro chiles
Pasilla Negro chilies are the dried form of the chilaca pepper. They are known for their mild heat and fruity flavor, and are a central ingredient in Mexican mole sauces.
Note: This product has been irradiated to protect against microbes and disease.
Store pasilla negro powder in an air-tight container in a cool, dry place.
Though they will not stay strong for as long as whole dried chilies, chili powders should retain their potency for up to a year.
RECIPES & TIPS
Pre-ground Pasilla Negro chile powder is ready to use right out of the bag. Simply add to homemade seasonings, spice rubs, salsas, sauces, moles and other recipes.