487 Products
Sea Bream (Dorada) Fillet
16 packs (approximately 16 lbs.)
Was $372 $347
Spanish Mackerel Fillet
Approximately 15 packs (about 15 lbs.)
Was $240 $224
Spanish Almadraba Bluefin Tuna Belly Steak (Ventresca)
Approximately 9 packs (about 9 lbs.)
Was $458 $427
Spanish Almadraba Bluefin Tuna Loin Steak
Approximately 9 packs (about 12 lbs.)
Was $466 $408
Cooked Octopus Legs
4 sizes (approximately 20-24 lbs.)
Was $508 $375 to $474
Bison Tenderloin
3 tenderloins (approximately 15 lbs.)
Was $486 $429
Wild Boar Sausage w/ 3 Chilies
48 links (9 lbs.)
Was $190 $174
Flower Octopus
3 sizes (approximately 18-22 lbs.)
$289 to $305
Wild Boar Boneless Leg
2 packs (approximately 14 lbs.)
$229
Wild Boar Shanks
24 hindshanks (approximatley 15 lbs.)
$189
Wild Boar Racks
Choice of sizes (approximately 7-12 lbs.)
$189 to $216
Wild Boar Boneless Neck
6 pieces (approximately 16 lbs.)
$239
Whole Quail
24 quail (approximately 7-8 lbs.)
$156
Iberico Pork Shoulder Eye Steaks (Presa)
Approximately 12 cuts (about 18 lbs.)
$474
Iberico Pork Bellies
4 bellies (approximately 20 lbs.)
$319
Iberico Pork Frenched Racks
6 racks (approximately 16 lbs.)
$366
Semi-Boneless Quail
24 quail, choice of sizes (approximately 6-7 lbs.)
$186 to $194
Venison Sausage with Demi Glace
48 links (9 lbs.)
$190
Fresh Szechuan/Buzz Buttons
Choose 50 - 150 buttons
$87 to $112
French Poulet Rouge™ Chicken
6 chickens (approximately 18 lbs.)
$211
12 Variety Sausage Sampler
48 links (approximately 9 lbs.)
$169
Venison Sausage with Merlot
48 links (9 lbs.)
$187
Rabbit Whole Fryers
6 rabbits (approximately 17 lbs.)
$243
Bison Burgers
Choose 36 burgers (5.3oz. each) or 24 burgers (8oz. each)
$253