Heritage Pork

Red Duroc, Kurobuta, Mangalitsa, and Spain’s highly esteemed Iberico are among the world’s finest pork. Bred with flavor foremost in mind, their natural marbling sets them apart from conventional pork.

13 Products
Iberico Pork Spare Ribs
5 racks (approximatley 14 lbs.)
$239
Iberico Pork Baby Back Ribs
6 racks (approximately 10 lbs.)
$219
Iberico Pork Bellies
4 bellies (approximately 20 lbs.)
$339
Iberico Pork End Loins (Pluma)
approximately 24 cuts (about 17 lbs.)
$564
Iberico Pork Belly Filet (Secreto Barriguera)
16 pieces (approximately 20 lbs.)
$327
Kurobuta Pork Bellies
4 bellies (approximately 41 lbs.)
$559
Iberico Bellota End Loin, (Pluma)
approx. 18lbs total
$499
Beeler’s Pure Pork Belly
4 packs (approximately 44 lbs.)
$622
12oz Kurobuta Pork Frenched Rib Chops
14 chops (approximately 10 lbs)
Out of Stock
Kurobuta Pork St. Louis Spare Ribs
Approximately 20 lbs.
Out of Stock
Kurobuta Pork Baby Back Ribs
3 packs (approximtely 30 lbs.)
Out of Stock
Mangalitsa Belly Slices
Approximately 27 lbs.
Out of Stock
Whole Kurobuta Pork Spare Ribs
10 racks (approximately 40 lbs.)
Out of Stock