Meat by Butchery: Rib

11 Products
New Zealand Frenched Lamb Racks (8-Rib)
1 case minimum, approx. 20-25 lbs
$619/case
Frenched 4-Rib New Zealand Lamb Racks
1 case minimum, approx. 25 lbs
$429/case
Grass-fed Beef Ribeye Steaks
1 case minimum, 10 lbs
$299/case
Grass-fed Cowboy Ribeye Steaks
1 case minimum, approx. 10 lbs
$279/case
Wild Boar Racks
1 case minimum, approx. 7-12 lbs
$239-$259/case
Grass-Fed Beef Flanken Cut Short Ribs
1 case minimum, approx. 10 lbs
$249 /case
Wild Boar St. Louis Spare Ribs
1 case minimum, approx. 12 lbs
$258 /case
Bison Short Ribs
1 case minimum, approx. 17 lbs
$439 /case
Venison 8-Rib Frenched Rack
1 case minimum, approx. 10 lbs
Out of Stock
Grass-Fed Boneless Short Ribs
1 case minimum, approx. 40 lbs
Out of Stock
Grass-fed Beef Bone In Short Ribs
1 case minimum, approx. 40 lbs
Out of Stock