Gochugaru Chile Flakes

5 - 30 lbs
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Incl Ground S&H
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Gochugaru chile flakes (aka kochukaru, Korean red pepper flakes) are an essential Korean ingredient & seasoning, the basis for all the spiciness found in modern Korean food. They’re a warm, fruity orangish-red variety with highly variable heat levels, from medium mild to medium hot.


Store gochugaru chile flakes in an airtight container in a cool, dry place.


Use gochugaru chile flakes as you would other chile flakes in savory recipes as an ingredient or finishing touch – particularly Korean recipes like kimchi.

Dried Chile Recipes

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