215 Products
Grass-Fed Angus Beef Outer Skirt Steaks
20 steaks (approximately 10 lbs.)
Was $279 $249
Ground Venison
10 lbs. in 2 packs
Was $189 $169
Grass-Fed Lamb Tenderloins
72 tenderloins (approximately 13 lbs.)
Was $506 $443
Ground Canadian Elk Meat
2 packs (10 lbs.)
Was $229 $209
Canadian Elk Osso Bucco
24-34 hindshanks (approximately 17 lbs.)
Was $389 $366
Canadian Elk Striploin
4 striploins (approximately 12 lbs.)
Was $549 $514
Venison Flank Steaks
36-42 flank steaks (approximately 12 lbs.)
Was $272 $255
Venison 8-Rib Frenched Rack
4 racks (approximately 10 lbs.)
Was $305 $284
Low & Slow Sampler
8 cuts (approximately 15 lbs.)
$239
Supreme Steakhouse Sampler
10 cuts (approximately 8.5 lbs.)
$229
Grass-Fed Beef Bavette Steaks
Choice of sizes (approximately 10 lbs.)
$279
Grass-fed Beef Filet Mignons
choose 28 6oz. or 20 8oz. steaks
$374
Grass-fed Beef Whole Ribeye
4 whole ribeye rolls (approximately 38 lbs.)
$765
Grass-fed Beef Tenderloin
5 tenderloins (approximately 28 lbs.)
$653
Iberico Pork Shoulder Eye Steaks (Presa)
Approximately 12 cuts (about 18 lbs.)
$493
Grass-Fed Lamb Hindshanks
20 hindshanks (approximately 22 lbs)
$369
Grass-Fed Beef Chuck Rolls
3 chuck rolls (approximately 42 lbs.)
$509
Iberico Pork Frenched Racks
6 racks (approximately 16 lbs.)
$396
Iberico Pork End Loins (Pluma)
approximately 24 cuts (about 17 lbs.)
$564
Grass-Fed Beef Teres Majors
28 teres major steaks (approximately 17 lbs.)
$273
Venison Whole Loin
6 loins (approximately 24 lbs.)
$569
French Poulet Rouge™ Chicken
6 chickens (approximately 18 lbs.)
$227
Venison Boneless Denver Leg
1 leg (approximately 10 lbs.)
$249
Whole Pheasants
9 pheasants (approximately 23 lbs.)
$349