16 Products
Frenched 8-Rib Grass-Fed Lamb Racks
20 or 24 racks, choice of sizes
$599 to $729
Butcher’s Favorites Sampler Box
14 steaks (approximately 7.25 lbs)
Was $209 $195
Grain-Fortified Beef NY Strip Steaks
Choice of sizes (approximately 10 lbs.)
Was $359 $329
Grain-Fortified Beef Hanger Steaks
Choice of sizes (approximately 10 lbs.)
Was $299 $279
Grain-Fortified Beef Cross Cut Short Ribs, 3-bone
14 short ribs (approximately 10 lbs.)
Was $252 $219
Grain-Fortified Beef Porterhouse Steaks
Choice of sizes (approximately 10-12 lbs.)
$429 to $499
Grain-Fortified Ground Beef Steakhouse Blend
4 packs (approximately 12 lbs.)
Was $215 $199
Grain-Fortified Beef Bavette Steaks
Choice of sizes (approximately 10 lbs.)
Was $255 $222
Grass-Fed Angus Beef Outer Skirt Steaks
20 steaks (approximately 10 lbs.)
Was $279 $249
Ground Venison
10 lbs. in 2 packs
Was $189 $169
Grass-Fed Lamb Tenderloins
72 tenderloins (approximately 13 lbs.)
Was $506 $443
Ground Canadian Elk Meat
2 packs (10 lbs.)
Was $229 $209
Canadian Elk Osso Bucco
24-34 hindshanks (approximately 17 lbs.)
Was $389 $366
Canadian Elk Striploin
4 striploins (approximately 12 lbs.)
Was $549 $514
Venison Flank Steaks
36-42 flank steaks (approximately 12 lbs.)
Was $272 $255
Venison 8-Rib Frenched Rack
4 racks (approximately 10 lbs.)
Was $305 $284