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Free Range Halal Lamb Veal
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New Zealand Frenched Lamb Racks (8-Rib)
1 case minimum, approx. 20-25 lbs
$619/case
New Zealand Boneless Lamb Legs
1 case minimum, approx. 31 lbs
$519 /case
Frenched 4-Rib New Zealand Lamb Racks
1 case minimum, approx. 25 lbs
$429/case
New Zealand Lamb Tenderloins
1 case minimum, approx. 13 lbs
Was $359 $319
New Zealand Lamb Hindshanks
1 case minimum, approx. 22 lbs
$399/case
New Zealand Lamb Neck Meat for Sale
1 case minimum, approx. 50 lbs
$629 /case
New Zealand Ground Lamb
1 case minimum, 12 lbs
$239 /case
New Zealand Lamb Trim
1 case minimum, approx. 60 lbs
$849 /case
New Zealand Lamb Chump
1 case minimum, approx. 32 lbs
$649 /case
New Zealand Lamb Burgers
1 case minimum, 8 lbs
$189 /case
New Zealand Boneless Lamb Shoulders
1 case minimum, approx. 34 lbs
$609 /case
New Zealand Lamb Leg with Bone
1 case minimum, approx. 28 lbs
$479 /case
Welsh Lamb Hindshanks
1 case minimum, approx. 25 lbs
$489 /case
Milk-fed French Veal Marrow Bones
1 case minimum, 50 lbs
$529 /case
Milk-fed French Veal Boneless Top Sirloin
1 case minimum, 15 lbs
$419 /case
Welsh Lamb Boneless Leg
1 case minimum, approx. 19 lbs
$459 /case
Milk-fed French Veal Porterhouse Chops
1 case minimum, 10 lbs
$279 /case
Milk-fed French Veal 6-bone Racks
1 case minimum, approx. 12 lbs
$459 /case
Milk-fed French Veal Center-cut Hindshanks
1 case minimum, approx. 15 lbs
$339 /case
Milk-fed French Veal Boneless Striploins
1 case minimum, approx. 15 lbs
$449 /case
Milk-fed French Veal Boneless Striploin, silverskin off
1 case minimum, approx. 19 lbs
$549 /case
Milk-fed French Veal Leg Cutlets
1 case minimum, 18 lbs
$497 /case
Milk-fed French Veal Flanks
1 case minimum, approx. 32 lbs
$549 /case
Milk-fed French Veal Cap Off Top Round
1 case minimum, approx. 13 lbs
$459 /case