Dried De Arbol Peppers
Choose 1 or 6lbs
Scoville Heat Rating:
15,000-30,000 (chile heat scale)
The long, thin De Arbol chile has become a symbol of southwestern cuisine. Similar to a cayenne pepper, these chilies are hot, but not overwhelming.
We also offer pre-ground de arbol chili powder in bulk.
Store de arbol peppers in an air-tight container in a cool, dark cupboard.
De arbol peppers will retain their flavor for at least a year, but likely much longer.
RECIPES & TIPS
Reconstitute de arbol chilies and add to soups, sauces, and other dishes. Chop them up, toast them (optional) slightly and add them still dried. Take the tops off and grind them into chili powder using a spice grinder or blender for use as is or as part of your own spice blends. De Arbol chilies are great for use in many Mexican dishes and salsas.