8 legs (approximately 28 lbs.)

1 suckling pig (approximately 9-12 lbs.)

1 suckling pig (approximately 15-17 lbs.)

9 pheasants (approximately 23 lbs.)

4 half hams (approximately 30 lbs.)

30 cutlets (approximately 9 lbs.)

1 suckling pig (approximately 6-9 lbs.)

20 steaks (7.5 lbs. total)

20 steaks (7.5 lbs. total)

20 packs (approximately 10 lbs.)

2 lambs (approximately 28 lbs.)

6 legs (approximately 28 lbs.)

Approximately 10 - 13 lbs.

1 ham (approximately 16 - 20 lbs.)

Approximately 91 - 120 lbs.