Summer Favorites

You’ll find steaks made from grass-fed beef or grain-finished beef, and lots of burger variations like beef, bison, and lamb. We also offer Kurobuta pork hot dogs, unique Iberico pork cuts & lamb racks and chops. Seafood fans will love our whole sardines, anchovies and langoustines.

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New Zealand Frenched Lamb Racks (8-Rib)
1 case minimum, approx. 20-25 lbs
$619/case
Grass-fed Beef Ribeye Steaks
1 case minimum, 10 lbs
$299/case
Grass-Fed Angus Beef Outer Skirt Steaks
1 case minimum, 10 lbs
Was $339 $279
Ground Venison
1 case minimum, 10 lbs
Was $237 $197
Wholesale Wagyu Burgers
1 case minimum, 9 lbs
$189 /case
Grass-Fed Beef Bavette Steaks (Sirloin Flap Meat)
1 case minimum, 10 lbs
$299/case
Grass-Fed Beef Strip Steaks
1 case minimum, 8-11 lbs
$279-$289/case
Grass-Fed Beef Filet Mignons
1 case minimum, 10 lbs
$399/case
Venison Sausage with Merlot
1 case minimum, 9 lbs
$199 /case
Grass-Fed Beef Angus Burgers
1 case minimum, 8-9 lbs
$209/case
New Zealand Lamb Burgers
1 case minimum, 8 lbs
$189 /case
Kurobuta Hot Dogs
1 case minimum, 12 lbs
$259 /case
Wild Boar Sausage w/ Cran & Shiraz
1 case minimum, 9 lbs
$199 /case
Wild Boar St. Louis Spare Ribs
1 case minimum, approx. 12 lbs
Out of Stock
Grass-Fed Beef Shoulder Tenders (Teres Majors)
1 case minimum, approx. 17 lbs
Out of Stock
Venison Flank Steaks
1 case minimum, approx. 12 lbs
Out of Stock