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Fresh Micro Marigold Florets™

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Micro Marigold Florets™ are a microflower variety with bright orange petals.  They’re perfect for sprinkling on plates, garnishing food or tossing in salads.

Marigold florets’ flavor is spicy and a little grassy – spicier than full-sized edible marigolds.  The blossoms average roughly ½” by ¾” in size.

Size:

4 clamshells, approximately 200 florets per clamshell (about 800 florets)

Features:

  • Freshly Cut

Origin:

California

Storage:

Store Micro Marigold Florets™ in their plastic clamshells in your refrigerator.

Shelf Life:

4-5 days.

Micro marigold florets™ can be used as a garnish or ingredient. Try blending them with softened unsalted butter (plus salt or sugar to taste if desired) to make a vibrant floral compound butter. They can also be tossed in salads.

Some edible flowers may wilt or change color when exposed to vinegar, so if using a vinegar-based dressing on salads containing edible flowers, test it on a few blossoms ahead of time and/or add it at the last second.

Edible Flower Recipes, Tips & Information

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